Slow Cooker Crack Chicken

Slow Cooker Crack Chicken

I'm not kidding when I tell you this magical fact about Slow Cooker Crack Chicken:

it takes 4 ingredients and less than 5 minutes to put together.

No joke.

Also everyone – from my husband, to my 4 year old and even my in laws – all LOVE this!

It's super simple to make:

Put 4 chicken breasts in the bottom of a (linked) slow cooker.  It's totally ok for them to be completely, totally frozen.  Keep it easy.

Dump 2 packets of ranch dressing mix over the chicken breasts.

Then place 2 blocks of cream cheese on top of the chicken.

Set the slow cooker to low for 8 hours, then hustle out the door to work & school.

When it's almost time to serve the Crack Chicken, microwave some bacon, crumble it, an stir it in.  Bonus points if you also microwave a broccoli steamer to serve the Slow Cooker Crack Chicken over.

INGREDIENTS

  • 4 Chicken Breasts, frozen (about 2 pounds)
  • 2 Ranch Dressing Seasoning Packets
  • 2 8oz Blocks of Cream Cheese
  • 8 slices Bacon, crumbled

INSTRUCTIONS

  • Place the frozen chicken in a lined slow cooker. Shake the ranch dressing mix over the top.
  • Top the chicken with both blocks of cream cheese, then cover and set to cook for 8 hours on low.
  • Read more please visit :fitmomjourney.com


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