Caramel Apple Dump Cake

A quick and easy dessert has never been so delicious! This Caramel Apple Dump Cake may just be the perfect fall dessert. I would suggest this to anyone making a holiday dinner, but feeling leery of baking a pie. This apple dump cake recipe is just 4 ingredients… easy peasy and I will walk you right through it. You’ve got this!

Caramel Apple Dump Cake Recipe

Prep Time

5 mins

Cook Time

45 mins

Total Time

50 mins

 

A quick and easy apple caramel cake that no one will guess took so little effort to make. The flavors are perfect for fall and the easy dessert makes a great holiday dessert. This 4 ingredient cake is a true dump cake, no mixing bowl needed.

Course: Dessert

Cuisine: American

Servings: 10

Calories: 455 kcal

Ingredients

• 21 oz can apple pie filling
• 6 oz caramel sauce 1/2 most jars
• 1 box yellow cake mix swap for spice cake mix if you prefer
• 1 cup melted unsalted butter 2 sticks of butter

Instructions

1. Preheat oven to 350 degrees and coat an 8 x 11 baking dish with non-stick cooking spray.
2. Dump the canned apples into the baking dish and spread out.
3. Drizzle the caramel sauce over the apples, spread out with a spoon if there are clumps of caramel bits.
4. Next, dump the dry cake mix over the layers of apple and caramel. Spread the mix out to cover the wet ingredients.
5. Pour the melted butter over the cake mix layer, Distribute as evenly as you can, but don't fuss over it. The point of this recipe is it keep it super easy.
6. Bake for 40 to 50 minutes until golden.
7. Serve warm. Top the cake with whipped cream or a scoop of vanilla ice cream if you like. Pretty much anything that would be good with apple pie works well with this dessert.
8. The original recipe is from :momfoodie.com

Recipe Notes

Pecans are a popular addition to this dump cake. Simply sprinkle 3/4 of a cup of chopped pecans over the cake mix, before pouring on the butter.

Nutrition Facts

Caramel Apple Dump Cake Recipe

Amount Per Serving

Calories 455Calories from Fat 171

% Daily Value*

Total Fat 19g29%

Saturated Fat 12g60%

Cholesterol 48mg16%

Sodium 466mg19%

Potassium 70mg2%

Total Carbohydrates 69g23%

Dietary Fiber 1g4%

Sugars 30g

Protein 2g4%

Vitamin A11.9%

Vitamin C1.2%

Calcium12.6%

Iron7.1%

* Percent Daily Values are based on a 2000 calorie diet.

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