NO-BAKE HEALTHY GLUTEN-FREE FIG NEWTONS

WHAT IS THE SHELF-LIFE OF THESE HEALTHY GLUTEN-FREE FIG NEWTONS?

AT LEAST A MONTH IN THE REFRIGERATOR!

Who will you be making these fig newtons for?  Maybe your kiddo for an afternoon school snack?  Or maybe even for your family member who needs a little pre-workout bite.  I would love to hear in the comments section below 🙂  Have a fig-tastic day!

No-Bake Healthy Gluten-Free Fig Newtons

These healthy gluten-free Fig Newtons are a wonderful adult and kid-friendly cookie recipe. They do not require any baking, are refined sugar-free (i.e. naturally sweetened), vegan, and dairy-free, too!
 Course Dessert
 Cuisine American
 Prep Time 30 minutes
 Total Time 2 hours 30 minutes
 Servings 28 fig newtons
 Calories 108 kcal
 Author London

Ingredients

Fig Filling:

Instructions

  1. Before you start preparing your fig newton cookie crust, soak 1 ½ c. dried figs in water for 30 minutes. Make sure the water covers the figs by at least 1 inch.

For the Cookie Crust:

  1. In a large bowl, combine both flours and toss to combine. Add oil, honey or syrup, and orange juice to the bowl and mix with a hand held blender or by hand until the mixture is well incorporated and resembles the consistency in the picture below.
  2. Read more please visit : www.evolvingtable.com

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