Gluten-Free, No Fail Coconut Flour Pancakes
Coconut Flour Pancakes. These Gluten-Free, No Fail, Coconut Flour Pancakes will rock your socks off! They’re THAT good and THAT easy!
It’s no secret that we like good food around here on All Things Mamma. From breakfast to dessert, we’re all foodies to the core!
AND by the looks of things, you are too!
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Our top posts are recipes – Buffalo Chicken Dip, Peanut Butter Cup Brownies, Oreo Dessert and Homemade Waffles are your favorites!
Today I’m sharing another recipe that I KNOW will be a hit –
Coconut Flour Pancakes: Gluten-Free
Coconut Flour Pancakes
Coconut Flour Pancakes. These Gluten-Free, No Fail, Coconut Flour Pancakes will rock your socks off! They're THAT good and THAT easy!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Servings: 4
Ingredients
- 1/2 cup coconut flour
- 3 eggs room temperature
- 1 cup milk cow, almond, or coconut
- 1 tablespoon vanilla extract
- 1 tablespoon honey or maple syrup
- 1 teaspoon baking soda
- 1/2 teaspoon sea salt
- coconut oil or butter for frying
Instructions
- Preheat griddle over medium-low heat.
- In a small bowl beat eggs until frothy, about two minutes.
- Mix in milk, vanilla, and honey.
- In a medium-sized bowl combine coconut flour, baking soda, and sea salt and whisk together. Stir wet mixture into dry until coconut flour is incorporated.
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